FSW®.Flow
Back to search
AU (AUS) - Australia Certificate On-Campus

Certificate III in Commercial Cookery

Academia 21

Open shortlist
Public catalogue Pricing shown for your selected location Direct agency enquiry
Apply for this course View institution
Course code
B37E74C797
Duration
12 months
Language
English
Institution type
Private
Institution profile
Course overview

The Cert 3 in Commercial Cookery provides the skills and knowledge for an individual to be competent as a qualified cook.

After the successful completion of this course you can entry to SIT40521 Certificate IV in Kitchen Management

Fees and intakes

Active fee options

Fees are available on request.

Upcoming intakes

No open intake is listed yet. Submit an enquiry and the team can confirm intake availability.

Entry snapshot

Language requirements
IELTS
Minimum score on request
63981ff6a0844ae27fc08a21
Academic requirements
High School
Qualification review required
63982080a0844ae27fc0a93a

Campuses

Brisbane Campus · AU Melbourne Campus · AU

Public catalogue results on FSW® . Flow are limited to platform-visible courses. Students can search publicly and submit leads to the agency they choose.