Agribusiness links agricultural producers with consumers, encompassing the entire food production system from paddock to plate. Agribusiness also has a key role in addressing global challenges such as food security and farming systems under fluctuating markets, changing climates and changes in consumer demand. In this course, you'll gain the scientific knowledge and business principles of agriculture and production systems, including soil, crop and livestock management technologies. You'll also engage in research-led activities and self-directed experiments, at Curtin's field-trial and glasshouse facilities. During the course, you'll develop links with industry experts and undertake field trips to research centres, agronomic field sites and farms. You'll also complete about 38 hours of fieldwork and/or a work placement with an agriculture research, production or business organisation in Australia or overseas.
Fees are available on request.
No open intake is listed yet. Submit an enquiry and the team can confirm intake availability.
