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AU (AUS) - Australia Diploma On-Campus

Diploma of Hospitality Management

TAFE Queensland

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Course code
FB0416179C
Duration
12 months
Language
English
Institution type
Public
Institution profile
Course overview

Increase your hospitality skills and learn how to solve complex problems in a team environment. Take the next step in your career and get the skills you need to take on a management role in the hospitality industry. According to the Australian Government's Job Outlook service, the number of people working as hotel service managers such as front office manager or hotel concierge is expected to grow over the next five years. There are likely to be around 6,000 job openings in this sector over the next five years. This course covers managerial skills including rostering, budgeting, marketing, and people management. You will also learn customer service skills in our training restaurants, as well as how to operate a bar and prepare espresso coffee. This qualification will improve your ability to lead and manage teams in the hospitality industry. You'll graduate with the skills required to work as a restaurant manager, sous chef or motel manager.

Fees and intakes

Active fee options

Fees are available on request.

Upcoming intakes

No open intake is listed yet. Submit an enquiry and the team can confirm intake availability.

Entry snapshot

Language requirements
IELTS
Minimum score on request
6398200ca0844ae27fc08a36
Academic requirements
High School
Qualification review required
63982079a0844ae27fc0a92b

Campuses

Ipswich Campus · AU South Bank Campus · AU