University of Wollongong (UOW)
The Bachelor of Nutrition Science provides a strong foundation in nutritional science, including topics such as nutrition and exercise, community health nutrition, food chemistry, biochemistry and metabolism, as well as training in nutrition research, health promotion and food innovation. Students will have opportunities to build real-world skills to prepare them for a wide range of careers in health, wellness, the food industry and beyond. Students can further enhance their expertise by completing a minor of their choice.
Toatl Tuition fee: $123,408
Fees are available on request.
No open intake is listed yet. Submit an enquiry and the team can confirm intake availability.
