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AU (AUS) - Australia Certificate On-Campus

Certificate IV in Kitchen Management

Stanley College

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Course code
4960D34428
Duration
6 months
Language
English
Institution type
Private
Institution profile
Course overview

SIT40521 Certificate IV in Kitchen Management (CRICOS Course Code: 109687C) 

Pre-requisite entry requirement: Completion of SIT30821 Certific ate III i n Commercial Cookery

Fees and intakes

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Fees are available on request.

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Entry snapshot

Language requirements
IELTS
Minimum score on request
63981ff6a0844ae27fc08a21
Academic requirements
High School
Qualification review required
63982080a0844ae27fc0a93a

Campuses

Perth City Campus (PCC) · AU West Perth Campus (WPC) · AU

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