The Graduate Certificate in Aquaculture (Co-op) is an advanced, career-focused program designed for graduates and professionals aiming to enter or advance in the aquaculture industry. The program provides in-depth knowledge of fish biology, aquatic health, hatchery operations, nutrition, water quality, and sustainable aquaculture practices. It combines classroom instruction with laboratory and fieldwork to give students hands-on experience in managing aquatic species and production systems. The co-op component offers valuable industry experience, allowing students to apply their skills in real-world aquaculture environments such as fish farms, hatcheries, and research facilities.
Fees are available on request.
No open intake is listed yet. Submit an enquiry and the team can confirm intake availability.
