Canterbury Technical Institute
This qualification reflects the role of highly skilled senior operators who use a broad range of hospitality skills combined with managerial skills and sound knowledge of industry to coordinate hospitality operations. They operate independently, have responsibility for others and make a range of operational business decisions.The course runs over 52 weeks with 25 hours per week. Students who successfully complete this course may continue with further study at Advanced Diploma level at CTI.This qualification provides a pathway to work in any hospitality industry sector as a departmental or small business manager. The diversity of employers includes restaurants, hotels, motels, catering operations, clubs, pubs, cafés, and coffee shops. This qualification allows for multiskilling and for acquiring targeted skills in accommodation services, cookery, food and beverage and gaming.
Total Tuition Fees: $8,400
Application Fee: $250
Material Fee: $100
Fees are available on request.
No open intake is listed yet. Submit an enquiry and the team can confirm intake availability.
